We do offer you the best Istrian cusine specialities: istrian ham, sheep's cheese, tartufos ( Kind of mushrooms growing under surface of the ground), minestra, fuži, noodles, lasagne, wild asparagus...
Fish and seafood dishes can be prepared in a hundred ways: gilthead bream, bass, scorpionfish, pandora, oysters, piligrim's scallops, blue mussels, dondolas ...
The famous and the most quality wines in Istria and Croatia are: Istrian malvasia (Malmsey), muscat, merlot, teran, burgundy, pinot, cabernet, refosko ...